Our recipe is simple: the best meat, pre-cooked, to save you time.
Your patrons enjoy a consistent product and a delicious meal. No unhappy customers here.
We are a local, family owned business that believes in quality and consistency. That’s our commitment to you. We make good on this promise by only sourcing fresh, premium pork and beef, and by smoking our meats the old-fashioned way – with wood chips.
We never use any extenders, fillers, MSG, or liquid smoke.
RIBS
Our ribs are naturally smoked the old-fashioned way with real blended wood chips. No liquid smoke here.
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BBQ SAUCE
Our customers loved our sauce so much, we started bottling it! It’s great with any meat.
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The Longhorn Family has been making friends one rib, one bite of sausage, and one splash of barbecue sauce at a time since 1956. Longhorn stands by a few basic principles: product, personality, and professionalism.